To contact our Executive Co-Director team, please contact firstname.lastname@example.org.
Your message will be sent to all 4 Co-Directors at once!
Marie-Claude Morin Ouellet (she/her) email@example.com
Using food to bring people together and forge bonds in the community is what thrills Marie-Claude. With a master’s degree in environmental management, preceded by a bachelor’s in biology and teaching, Marie-Claude came to the Carrefour to combine all these interests with her core values. She has a head full of ideas and seeks to find creative solutions to meet the needs of the neighborhood!
Contact Marie-Claude for information about: Partnerships, the history of the Carrefour, Carte Proximité, the development of new projects, and any other subject.
Sylvie Chamberland (she/her) firstname.lastname@example.org
Sylvie strongly believes in the power of collective projects and it is with great interest that she jumped into the mobilization and engagement of citizens at the Carrefour, thus combining her training in environment and social work. Working for the Carrefour gives her the opportunity to pursue her passion for urban agriculture and to have direct contact with the people who live in the community.
Contact Sylvie for information about: Mobilization + engagement, Récoltes solidaires, the CARAA, urban agriculture, and any other subject.
Vanessa Girard Tremblay (she/her) email@example.com
Passionate about the right to food and the world of food security, Vanessa loves to develop projects so that everyone can have access to quality food, including plenty of fruits and vegetables. The mission and values of the Carrefour speak to her enormously and it is with great motivation that she joined the team in June 2020.
Contact Vanessa for information about: Administration, the Touski renovation project, Marché solidaire Frontenac, the Mutuelle des marchés solidaires, and any other subject.
Beccah Frasier (she/her) firstname.lastname@example.org
Beccah loves to bake, ride her bike, and find solutions to problems. With a passion for learning in all its forms, she brings her experience in program and team management to the Carrefour, where she puts her tech and people skills to work to support the team and ensure everyone knows how to use their computers.
Contact Beccah for information about: Human resources, data and tech, pedagogy and food education, kitchen programs, and any other topic.
Claude (he/him), Luz (elle/la) and Sylvain (il/le)
Peer Helpers support neighbourhood residents who are in vulnerable and/or socially isolated situations. In addition to providing referral services, an accompaniment service is offered for residents who would like support in discovering a new service or activity.
Contact Lizzie to reach the Peer Helpers: email@example.com
Gordana Zafirovic (she/her) firstname.lastname@example.org
Gordana manages the kitchen to produce over 400 servings of delicious and nutritious meals each week which are then distributed to the food bank and various organizations in the neighbourhood. Her passion for cooking and excellent organizational skills make the production kitchen at the Carrefour shine!
Contact Gordana for information about: Kitchen production, community meals, Zéro gaspillage.
Adriana Martinez (she/her) email@example.com
Adriana is part of the kitchen production team. Each week, she shares her expertise and love of cooking to prepare hundreds of meals that are then redistributed.
Contact Adriana for information about: Kitchen production, community meals, Zéro gaspillage.
Coordinator of the Marché Solidaire Frontenac
Kim Cinq Mars (she/her) firstname.lastname@example.org
Kim draws from her experience working on farms to coordinate the Marché solidaire Frontenac and our new grocery store with humour and efficiency!
Contact Kim for information about: The Marché solidaire Frontenac, food sourcing, Trois paniers grocery store.
Urban Agriculture Coordinator
Emilie Klein (she/her) email@example.com
Emilie draws on her love of plants to coordinate the gardens and urban agriculture activities at the Carrefour!
Contact Emilie for information about: Collective gardens, Dufresne Street, Promenade des Saveurs, urban agriculture activities, Serres de rue (street greenhouses).
Coordinator of Carte Proximité
Jennifer Vésic (she/her) firstname.lastname@example.org
Jennifer coordinates Carte proximité, fermière et solidaire with her signature joy and sincerity!
Contact Jennifer for information about: Carte Proximité, Hôpital Solidaire.
Community and Collective Kitchens Coordinator
Olivia Kelner (she/her) email@example.com
With her expertise in workshop facilitation and a passion for good comfort food, Olivia coordinates both collective kitchens and community kitchen workshops.
Contact Olivia for information on : Collective kitchens, Bols du quartier, Picnics, Cultural cooking workshops, Community kitchens, Tous à Table.
Youth Programs Coordinator
Guillaume-Félix Boucher (he/him) firstname.lastname@example.org
Guillaume-Félix, also known as “GF”, brings his experience in civil engineering and his love of vegan food to organizing the Carrefour’s youth programs, including Boîte à Lunch, an interactive after-school program that helps young people develop a healthy relationship with food through learning cooking techniques and developing nutritional knowledge .
Contact GF for information about: Boîte à Lunch Centre-Sud, school salad bars, day camp activities, cooking and nutrition workshops for youth.
Mobilisation and Engagement Coordinator
Lizzie Slattery (she/her) email@example.com
Lizzie brings the Carrefour to the community, coordinating our citizen committees and supporting members in mobilizing and taking action on social issues related to food.
Contact Lizzie for information about : Mobilization, engagement, citizen committees, Peer-Helpers, Récoltes solidaires.